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Press & Video
The New York Times
Milk in a Can Goes Glamby Julia Moskin
Saveur
Taking Rootby Dorothy Irwin
ABC News
The Best of the Latest Bookson Latin Cuisines
Epicurious
Baked Coconut
iVillage Food
Brazilian Recipes forthe Home Cook
CT Bites
Chef Leticia Brings BrazilianCooking To Fairfield County
The Day - Connecticut
North, meet Southby Amy J. Barry
Stamford Advocate
The Best of the Latest Bookson Latin Cuisines
Eat me drink me
The Brazilian Kitchenby Linnea Covington
Global Chef
New On The Book Shelf
The Riverdale Press
Delve into the sweet tastes of these Brazilian dessert delights
Leite's Culinaria
Brazilian Fish Stewby David Leite
Chowhound
The Brazilian Kitchen, Leticia Moreinos Schwartz
The Washington Post
Fish With Coconut Ginger Sauce
Knoxnews
The Great Cake Bake to be held March 13
The Weston Forum
The Brazilian Kitchen: Leticia Moreinos Schwartz is cooking up a storm
North Jersey
A New Leaf: Yuca croquettes
Revista TPM
Uma pitada de sal e outra de sorriso
Fine Cooking Magazine
A Sweet Bite of Brazil (PDF)
Desserts Magazine Featured Recipe
Toucinho do CeuNovember Issue, 2008
The New York Times
Macy's Herald Square Event with Chef LeticiaOctober 29th, 2008
Stamford Advocate, Greenwich Times
Brazilian, with a TwistArticle and Recipes - May 7, 2008
Connecticut Cottages & Gardens
The Girl from Ipanema A Native of Brazil, Chef Leticia Schwartz Brings a Taste of Rio to Weston.September 2007
Weston Magazine
"A Taste of Rio"Article
Westport News
"Weston Culinary Classes Spotlight Brazilian Cuisine"by Carol King
Acorn Online
"Chef Leticia Cooks Up a New Book"By Katharine Dyson
Appearance on The Today Show
Preparing Brigadeiros
Appearance on NBC New York
Stuffed Crab Shells
Appearance on NBC Philadelphia
Chocolate Brigadeiros
Appearance on WTNH - Ch. 8
Making Peanut Butter Truffles
Appearance on WTNH - Ch. 8
Making Brazilian Coconut Cake
Appearance on Better CT
Chef Leticia Talks About her Cookbook
Appearance on WTNH - Ch. 8
Making Coconut Custard Cake
Appearance on Better TV
Summer Meals
Appearance on WTNH - Ch. 8
Making Ground Meat andCreamy Corn Pie
Appearance on WTNH - Ch. 8
Making Grilled Minas CheeseWith Pesto Sauce
Appearance on WTNH - Ch. 8
Making Bolinho de Bacalhau(Brazilian Cod Fritters)
Appearance on WTNH - Ch. 8
Brazilian Fish Stew
Appearance on WTNH - Ch. 8
Brazilian Cheese Rolls
Appearance on WTNH - Ch. 8
Making Salpicao de Frango (Brazilian Chicken Salad) Video
Appearance on WTNH - Ch. 8
"How do you say Brigadeiro?"Video
Kitchen Caravan
Brazilian Bounty - 4 Video RecipesFebruary 7, 2008
Meet Leticia Video!
Know more about her
Leticia in Brazil
Watch her in the Farmer's Market
Making Caipirinha
Watch now!
Making Brigadeiro
Watch her cooking
Making Moqueca
Chef Leticia and the Happy Moqueca
Saveur
Brigadeiros: Chosen as #1 ofSaveur 100: The New Classics
Food Republic
5 Restaurants Elevating Rio's Food Scene
The Daily Meal
10 Best Botequins of Rio
The Daily Meal
The Ultimate Brazilian Party
CTbites
Douro: Portugese-Mediterranean in Greenwich
